Stock item

Description

Mona Lisa's marbled chocolate Blossoms look like small and delicately rolled up flower petals. Made with Callebaut's Belgian white and dark chocolate and featuring a surprising marbled effect, they are great for adding a delicate crisp and refined look to your desserts, pastries and truffles. Blossoms are also a great way to top off drinks. Simply sprinkle them on top of marshmallows or whipped cream and let them slowly melt away.

Ingredients - sugar 50.0%; cocoa mass 17.0%; cocoa butter 17.0%; whole MILK powder 15.5%; emulsifier: SOYA lecithin less than 1%; natural vanilla flavouring less than 1%. Nutritional Info (per 100g): Energy: 532 Kcal/Kj. Fat: 30.4g, of which saturates: 18.3g, Carbohydrates: 56.8g, of which sugars: 55.6g, Fibre: 3.2g, Protein: 11.9g, Salt: 0.14g.

Storage Instructions - Store ambient in a cool dry place.

Product Features

Product Code: HU146

Great for finishing your confectionery

Made with Callebaut Belgian chocolate

Features pronounced cocoa notes of solid chocolate

Sprinkle them generously on top of ice cream and pastries

Add them to hot drinks for the ultimate indulgence