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Description

An electric bratt pan from Falcon, ideal for use within the commercial kitchen where cooking large quantities of food is a regular requirement. The pan allows six of the twelve different cooking options - griddle, shallow fry, deep fry, boil, simmer or stew - and hinges and a tilting mechanism make it easy to operate by hand. Heat is carefully controlled by a thermostat, and safety features include a high temperature limit device to cut off power to elements if the pan overheats. The pan is made of cast-iron to retain even temperature across the entire surface and produce even cooking results.

Product Features

Product Code: G664

Brand: Falcon

Capacity: 21 Ltr

Dimensions: 870(H) x 600(W) x 770(D)mm

Area: Pan size: 140(H) x 500(W) x 530(D)mm

Int Dimensions: 140(H)x 550(W)x 530(D)mm

Electrical: Yes

Installation: Y

Material: Stainless steel exterior, cast iron pan

Power: 5.88kW

Supplier ref: E2962

Temp range: up to +190ºC

Voltage: 230/400V

Warranty: 2 Year Parts & Labour Commercial Only Warranty

Weight: 123kg

Manually operated tilting mechanism

Easy clean stainless steel exterior and lid

Oil Capacity: 14Ltr